Atractylodes macrocephala (soaked in rice-washed water, mixed with mountain loess, steamed nine times, sun-dried nine times, de-soiled, sliced, baked dry) 90 gm, Ginseng (de-reeded, soaked in human milk, steamed in a rice pot until cooked) 90 gm, Poria cocos (coarse bark removed, water-flown, fascia removed, mixed with human milk, steamed in a rice pot, sun-dried) 45 gm, Tangerine peel, Crataegus pinnatifida (steamed, hair removed, stir-fried) each 11 gm, Platycodon grandiflorus (soaked in rice water, stir-fried), Pogostemon cablin (washed), Glycyrrhiza uralensis (honey-roasted, peeled) each 15 gm, Dolichos lablab (stir-fried, shelled), Nelumbo nucifera (de-cored) each 30 gm, Coix lacryma-jobi (washed clean, stir-fried) 90 gm, Dioscorea opposita (stir-fried), Malt flour (stir-fried), Euryale ferox (pure meat, stir-fried) each 45 gm.

bubble_chart Preparation and Dosage

Grind the above ingredients into powder, refine and make into pills with honey, each pill weighing 6 grams. Take 1 pill each time, or 2 pills after being full and drunk. Chew thoroughly and take with light ginger soup.

bubble_chart Efficacy

Strengthen the spleen and stimulate appetite, promote digestion and stop diarrhea, harmonize the zang-fu organs, and nourish the defensive and nutritive qi.

bubble_chart Indications

Spleen-stomach weakness, poor digestion, abdominal distension and fullness, sallow complexion and emaciation, loose stools.