Atractylodes macrocephala (de-reeded, stir-fried) 90 gm, Citrus aurantium (stir-fried with bran) 30 gm, Atractylodes lancea (washed with rice water, stir-fried) 30 gm, Polyporus umbellatus 30 gm, Hordeum vulgare (stir-fried) 60 gm, Massa medicata fermentata (stir-fried) 60 gm, Pinellia ternata (soaked in decoction) 60 gm, Alisma plantago-aquatica 2.1 gm, Poria cocos (peeled) 2.1 gm, Ligusticum chuanxiong 2.1 gm, Coptis chinensis (stir-fried with soil) 2.1 gm, Bellamya quadrata (calcined) 2.1 gm, Amomum villosum 15 gm, Alpinia katsumadai 15 gm, Scutellaria baicalensis (stir-fried with soil) 15 gm, Citrus reticulata (pith removed) 15 gm, Raphanus sativus (stir-fried) 15 gm, Zingiber officinale 15 gm, Citrus reticulata (white part removed) 9 gm, Cyperus rotundus (stir-fried with child's urine) 9 gm, Trichosanthes kirilowii 9 gm, Areca catechu 9 gm, Magnolia officinalis (peeled, stir-fried with ginger) 6 gm, Aucklandia lappa 6 gm, Glycyrrhiza uralensis 6 gm.

bubble_chart Preparation and Dosage

Grind into fine powder, soak late japonica rice in green lotus leaf soup, grind into paste to form pills as big as a phoenix tree seed. Take 70 pills each time, up to 100 pills, with rice soup.

bubble_chart Indications

All accumulations in the stomach cause pain in the heart region, with symptoms such as stuffiness and fullness in the epigastrium, nausea, vomiting, belching, and acid regurgitation.