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subject
formulaAucklandia Qi-Regulating Powder Mu Xiang Tiao Qi San
sourceVolume 2 of Wanbing Huichun
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bubble_chart Composition

Costus root (separately ground) 1.5 gm, Lindera root, Cyperus tuber, Bitter orange (stir-fried with bran), Green tangerine peel (pith removed), each 3 gm, Amomum fruit 1.5 gm, Magnolia bark (ginger-fried), Tangerine peel, each 3 gm, Cinnamon bark 0.6 gm, Ligusticum rhizome, Atractylodes rhizome (soaked in rice water), each 3 gm, Licorice root 0.9 gm.

bubble_chart Preparation and Dosage

Take one dose, add 3 slices of ginger, decoct in water, and take with ground muxiang.

bubble_chart Indications

Liver qi depression, distension and fullness in the abdomen and flanks, stabbing pain and discomfort, deep pulse.

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