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formulaYang-Raising Qi-Tonifying Decoction Sheng Yang Bu Qi Tang
source"Differentiation of Internal and External Injuries" Volume 2
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bubble_chart Composition

Magnolia officinalis (prepared with ginger) 1.5 gm, Cimicifuga, Notopterygium, Paeonia lactiflora, Angelica pubescens, Saposhnikovia, Glycyrrhiza (roasted), Alisma, each 3 gm, Rehmannia 4.5 gm, Bupleurum 7.5 gm.

bubble_chart Preparation and Dosage

Grind into coarse powder. Take 15 grams each time, add 3 slices of ginger and 2 pieces of jujube, boil with 300 ml of water until reduced to 150 ml, remove dregs, and administer warm before meals.

bubble_chart Indications

Irregular eating, alternating hunger and fullness, overwork and exhaustion lead to insufficient stomach qi, sinking spleen qi, shortness of breath, weakness, intolerance to cold and heat, drowsiness after meals, lethargy, fatigue, and vexing heat in the chest, palms, and soles.

bubble_chart Formula Modification

For abdominal distension and fullness, add Magnolia Bark; for a sensation of hardness in the abdomen, add Villous Amomum Fruit.

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