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Yaozi
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formulaQi-Returning Drink Gui Qi Yin
sourceJingyue Quanshu Volume 51
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bubble_chart Composition

Rehmannia (prepared) 9-15 gm, Poria 6 gm, Dolichos 6 gm, Dried Ginger (prepared), Clove, Tangerine Peel, each 3 gm, Agastache 4.5 gm, Roasted Licorice 2.4 gm.

bubble_chart Preparation and Dosage

Use 600 ml of water, decoct until reduced to 200 ml, administer while warm before meals.

bubble_chart Indications

Spleen and kidney deficiency with cold, qi counterflow causing discomfort, hiccups, and vomiting.

bubble_chart Formula Modification

For severe cold in middle qi, add Aconite Lateral Root; for cold in the liver and kidney, add Evodia Fruit and Cassia Bark, or add Chinese Angelica.

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