Angelica sinensis (cut, baked) 30g, Astragalus membranaceus (finely filed) 30g, Ginseng 30g, Cinnamomum cassia (coarse bark-removed) 22.5g, Paeonia lactiflora 22.5g, Glycyrrhiza uralensis (roasted, filed) 22.5g, Rehmannia glutinosa (baked) 22.5g.

bubble_chart Preparation and Dosage

Grind and sieve the above 7 ingredients. Take 10 grams each time, boil with 220 ml of water until reduced to 150 ml, remove the dregs, and take while warm.

bubble_chart Indications

Yongju back gangrene, ulcerated and painful.