50 gm of Lycium root bark (cut), 20 gm of Ophiopogon root, 20 gm of wheat.

bubble_chart Preparation and Dosage

Take the above 2 ingredients, boil with 600 ml of water until the barley is cooked, then strain the dregs. Take 200 ml each time, twice a day.

bubble_chart Indications

Deficiency fatigue, bitter thirst in the mouth, joint heat or cold.