Green Tangerine Peel, Aged Tangerine Peel, Bitter Orange Peel (pith removed), Cyperus Rotundus, Amomum Villosum, White Cardamom, each 30 gm; Aucklandia Root, 15 gm; Clove, 9 gm; Pinellia Ternata (prepared with ginger), Tsaoko, Dried Ginger, each 21 gm; Areca Nut, 45 gm; Ligusticum Wallichii, Angelica Dahurica, Sparganium (stir-fried with vinegar), Curcuma Zedoaria, Corydalis Yanhusuo, each 30 gm; Fennel, 15 gm; Magnolia Bark (fried with ginger juice), Areca Peel, White Peony Root, each 30 gm; Licorice Root, 9 gm.

bubble_chart Preparation and Dosage

Take one dose. Add 3 slices of ginger, decoct in water, and take half before meals.

bubble_chart Indications

A man experiences pain in the abdominal middle qi mass.