Angelica sinensis (washed with wine) 2.4 gm, Ligusticum chuanxiong 1.5 gm, Paeonia lactiflora (stir-fried) 1.8 gm, Rehmannia glutinosa 3 gm, Coptis chinensis (stir-fried) 1.8 gm, Scutellaria baicalensis (stir-fried) 2.4 gm, Phellodendron amurense (stir-fried) 2.1 gm, Gardenia jasminoides (stir-fried to charred) 2.1 gm, Sanguisorba officinalis 2.4 gm, Sophora japonica (stir-fried) 1.5 gm, Colla Corii Asini 1.8 gm, Platycladus orientalis (stir-fried) 1.8 gm.

bubble_chart Preparation and Dosage

Take decocted in water before meals.

bubble_chart Efficacy

Nourishing blood, removing toxins, clearing the intestines, and stopping bleeding.

bubble_chart Indications

Blood deficiency with excessive fire, leading to bloody stools.

bubble_chart Formula Modification

For abdominal distension and fullness, add 1.8 grams of Dried Tangerine Peel; for qi deficiency, add 0.9 grams of Ginseng, 0.9 grams of White Atractylodes Rhizome, and 0.9 grams of Aucklandia Root; for bloody defecation, add 1.5 grams of Schizonepeta; for sinking qi, add 1.5 grams of Cimicifuga Rhizome; for insufficiency of heart blood, add 1.8 grams of Poria; for deficiency cold, add 1.5 grams of stir-fried Dried Ginger.